Beyond the Brew: Elevating the Boutique Hotel Experience Through Coffee
An Interview with Mary Regis, Northeast Division Manager, Segafredo Zanetti In an era where boutique hotels are reimagining every touchpoint of the guest journey, coffee has evolved from a basic amenity into a defining feature of a property’s F&B identity. BLLA sat down with Mary Regis, Northeast Division Manager at Segafredo Zanetti and an Inner […]